This is a very versatile blade that can be used for boning or filet work in the kitchen or in the field.
The blade is constructed from 440-C stainless paired with a grey and black G10 Handle.
The knife is 11 1/2” overall with a blade length of 6 1/4”.
This is a very versatile blade that can be used for boning or filet work in the kitchen or in the field.
The blade is constructed from 440-C stainless paired with a grey and black G10 Handle.
The knife is 11 1/2” overall with a blade length of 6 1/4”.